Cranberry Apple Cider::
Six 8-oz. servings, 48 calories each
4 cups cranberry-apple drink
1-2 packets sugar substitute (to desired sweetness)
1/4 cup thawed frozen lemonade concentrate, undiluted
8 sticks cinnamon
1/2 tsp. whole cloves
1/4 tsp. whole allspice
1/4 cup light rum (if desired)
6 lemon wedges
Directions
1. Combine cranberry-apple drink, sugar substitute and lemonade concentrate in a large
saucepan. Tie 2 cinnamon sticks, cloves and allspice in a cheesecloth bag and add to
cranberry-apple drink mixture. Bring to a boil; cover, reduce heat and simmer for 10 minutes.
2. Remove mixture from heat and discard the spice bag. Stir in the rum.
3. Garnish with lemon wedges and remaining cinnamon sticks.
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