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Friday, July 30, 2010

10-Minute Chicken and Noodles

Serves: 4
Cooking Time: 10 min
Ingredients
 1 small can chicken broth
 1/2 teaspoon dried basil
 2 cups vegetable combination (carrots, broccoli, cauliflower)
 2 cups uncooked noodles
 2 cups cooked cubed chicken
 1/8 teaspoon pepper
Instructions
1. In medium skillet mix broth, basil, pepper and vegetables. Over medium-high heat, heat to a
boil. Reduce the heat to medium. Cover and cook for 5 minutes.
2. Stir in uncooked noodles. Cover and cook for 5 more minutes or until the noodles are cooked.Add chicken and heat through.

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