Recipe of the day

Easy Crock Pot Apple Butter.

Ingredients

At a glance

Main Course

Slow Cooker

Fruit

Apples

Condiments

Jelly/Jam

• 4 lbs. apples
• 2 cups apple cider
• 4 cups sugar
• 2 tsp. cinnamon
• 1 tsp. ground cloves
• ½ tsp. ground allspice

Methods/steps

• Peel and dice apples and put in crock-pot. Combine all remaining ingredients and pour over apples. Turn crock-pot on low and cook for 24 hours, stir frequently after apples have cooked down. If the apple butter is not thick enough, remove lid and cook on high the last 4 hours.
• Put the apple butter into sterilized jars and process them in a hot water bath to seal.