Recipe of the day

Frozen margarita pie

Ingredients

* 1 1/2 cups finely crushed pretzels
* 1/2 cup (1 stick) butter, melted
* 1 can (14 ounces) sweetened condensed milk
* 1 cup fresh sliced strawberries
* 1/3 cup frozen margarita mix concentrate, thawed (from a 6-ounce can)
* 2 cups whipped cream

Instructions

1. In a medium bowl, combine the pretzels and butter; mix well. Press the pretzel mixture over the bottom and sides of a 9-inch pie plate to form a crust; chill.

2. In another medium bowl, combine the sweetened condensed milk, strawberries, and margarita mix until well blended. Fold in the whipped cream until well combined.

3. Pour into the prepared pie crust, cover, and freeze for at least 4 hours, or until firm.